Reliable, Compliant & Flexible Restaurant Cleaning Services for Melbourne Businesses
Maintaining a clean and hygienic kitchen is not just good practice—it’s essential for the reputation, safety, and compliance of your restaurant or commercial food business. At ACS Commercial Cleaning, we specialise in commercial kitchen cleaning and restaurant cleaning services tailored for Melbourne-based cafes, restaurants, and hospitality venues.
Whether you run a bustling restaurant in the CBD or manage a commercial kitchen in the suburbs, our commercial kitchen cleaners deliver deep, detailed, and fully compliant cleaning. We provide flexible schedules, fast turnaround times, and consistently high customer satisfaction across Melbourne’s food and hospitality sectors.
If you are looking for vetted commercial kitchen cleaners near you, our skilled cleaners deliver high-quality solutions, ensuring your restaurant is hygienic and meets safety standards.
In the restaurant business, customer experience starts with a spotless environment.
At ACS Commercial Cleaning, we understand that the cleanliness of your venue directly impacts your reputation, reviews, and repeat business. That’s why we deliver a meticulous, detail-driven clean to ensure the health and safety of your customers.
By trusting us with your cleaning, you free your team to focus on what matters most: delivering an exceptional dining experience that keeps customers coming back.
👉 Get in touch with ACS Cleaning today by filling up our free quote form or contact us through our Tel. No. 03 9114 9778.
Why Facility Managers & Restaurant Owners Trust ACS
✅ Deep Commercial Kitchen Cleaning
Our team handles every detail of cleaning a commercial kitchen—including kitchen equipment cleaning, floor scrubbing, exhaust hood cleaning, and more. We ensure your kitchen meets Hazard Analysis and Critical Control Points (HACCP) and food safety standards.
Maintaining a spotless and hazard-free kitchen isn’t just about compliance—it’s about protecting your staff, your customers, and your business. Grease build-up in exhaust systems is one of the leading causes of kitchen fires, and poorly maintained surfaces increase the risk of slips, contamination, and costly downtime. By hiring a commercial kitchen cleaning company like ACS Cleaning, you could reduce fire risks and accidents caused by workplace hazards.
✅ Flexible Scheduling with 7-days-a-week availability
Cleaning during peak hours? That’s not practical. We offer restaurant cleaning services after-hours, early mornings, or weekends—whatever works for you.
✅ Triple ISO Certification
We’re not just another restaurant cleaning company. ACS Cleaning is a fully insured, triple ISO-certified cleaning partner trusted by hospitality venues across Melbourne.
For restaurant managers who demand consistent, audit-ready cleanliness, this means every aspect of our service—from techniques and equipment to compliance and sustainability—is rigorously tested, independently verified, and aligned with best practice.
When you partner with ACS Cleaning, you’re choosing a cleaning provider that doesn’t just meet expectations—we’re certified to exceed them.
What is Restaurant Cleaning?
Restaurant cleaning refers to the structured maintenance of food service venues, combining daily, weekly, and monthly tasks to ensure hygiene, compliance, and presentation. Whether it’s front-of-house or deep kitchen work, cleanliness is critical to your success.
This type of commercial cleaning refers to the systematic and thorough cleaning, sanitising, and maintenance of all areas within your establishment. It covers everything from high-traffic front-of-house spaces to high-risk kitchen zones, and must be executed with consistency across daily, weekly, and monthly schedules.
Maintaining a clean and hygienic restaurant or cafe isn’t just about presentation—it’s a critical factor in food safety compliance, customer satisfaction, and operational efficiency. For Melbourne’s competitive hospitality landscape, a robust restaurant cleaning program is non-negotiable.
Daily Cleaning Protocols – The Foundation of Hygiene Compliance
Surface Cleaning & Sanitising
All tables, chairs, countertops, and food prep surfaces must be wiped down with commercial-grade sanitiser after each use and during end-of-day close-down procedures.
Floor Cleaning
Floors across all zones—including kitchen, dining, bar, and restrooms—must be swept and mopped daily to eliminate slip hazards and food debris.
Restroom Maintenance
Restrooms should be checked regularly throughout operating hours, restocked, and deep-cleaned at the end of each day to maintain hygiene standards and customer comfort.
Waste Disposal & Bin Sanitation
All rubbish and recycling bins should be emptied multiple times per day and sanitised regularly to control odours and pests.
Equipment & Appliance Sanitisation
Clean grills, ovens, stovetops, and other cooking equipment thoroughly after service to prevent build-up and ensure food safety.
Dish & Utensil Hygiene
All dishes, cookware, and utensils must be washed and sanitised according to food safety standards using appropriate commercial solutions.
High-Touch Surface Disinfection
Frequently handled areas—door handles, POS systems, switches—must be sanitised throughout the day to minimise contamination risks.
Condiments & Dispensers
Clean and refill condiment stations, shakers, and utensil dispensers as part of your daily reset.
Weekly Deep-Cleaning Tasks – Ensuring Long-Term Cleanliness
- Oven & Deep Fryer Degreasing
Remove built-up grease and food particles to keep kitchen equipment performing safely and efficiently. - Walk-In Fridge/Freezer Sanitation
Wipe down, disinfect, and reorganise storage units to prevent cross-contamination and maintain optimal food storage. - Drain & Grease Build-Up Prevention
Flush and sanitise floor drains to prevent blockages and odour issues. - Dusting & Detail Cleaning
Dust shelves, lighting fixtures, and hard-to-reach surfaces that often get overlooked. - Windows & Glass Maintenance
Polish all windows and glass doors for a spotless front-of-house impression.
Monthly Cleaning Essentials – Safeguard Against Deep Contamination
- Hotline, Ceiling & Wall Wash-Downs
Address hard-to-reach grime in kitchen hotlines and surrounding walls. - Grease Trap Maintenance
Clean and empty grease traps in line with Melbourne’s local council regulations. - Appliance Sanitation
Thoroughly clean coffee machines, blenders, ice machines, and other high-use appliances. - Ventilation System Cleaning
Clean exhaust fans and ductwork to remove grease particles and improve airflow. - Cobweb & Build-Up Removal
Inspect and remove cobwebs, particularly in corners, ceilings, and storage areas.
Best Practices for Sustainable Cleaning Success
✅ Use Certified Cleaning Products
Ensure all sanitising agents meet HACCP standards and are used per manufacturer guidelines.
✅ Staff Training & Accountability
All staff must be trained in food-grade cleaning procedures and understand their responsibilities.
✅ Keep Workspaces Organised
An organised kitchen promotes efficiency and reduces cleanup time.
✅ Implement a Cleaning Checklist
Use a structured cleaning checklist to ensure all tasks are completed consistently and to standard.
✅ Partner with Professional Cleaners
For specialist deep-cleaning tasks or to elevate your hygiene program, consider engaging a Melbourne-based professional cleaning service experienced in foodservice environments.
All these services are carried out using commercial-grade products by trained professionals who understand the nuances of cleaning for kitchen safety and compliance.
Set the Standard. Protect Your Brand.
Whether you’re managing a bustling café in Brunswick or a fine-dining restaurant on the Yarra, a rigorous cleaning regimen is vital for compliance, efficiency, and reputation. Don’t leave it to chance—make cleaning a non-negotiable part of your business strategy.
What is Commercial Kitchen Cleaning?
Commercial kitchen cleaning is a deep and comprehensive process focused on the safety, hygiene, and regulatory compliance of kitchen environments. Unlike surface-level cleans, this service targets grease buildup, bacteria, cross-contamination zones, and fire hazards.
At ACS Cleaning, our commercial kitchen cleaners use industrial-grade degreasers, food-safe disinfectants, and proven methods to deliver lasting results. Services include:
- Floor scrubbing and degreasing
- High-pressure exhaust hood, fan, and duct cleaning
- Wall and ceiling degreasing
- Stainless steel polishing and equipment sanitisation
- Cleaning of hard-to-reach areas and shelving units
From deep cleaning to maintaining daily hygiene standards, we help you meet council and health department expectations while keeping your kitchen safe and spotless.
Why Hire Professional Commercial Kitchen Cleaning & Restaurant Cleaning Services?
- Health Compliance: Avoid fines or shutdowns by staying aligned with local health codes.
- Fire Prevention: Remove built-up grease from exhausts and ducts.
- Customer Satisfaction: A clean restaurant builds trust and encourages repeat business.
- Operational Efficiency: Focus on running your business while we handle the grime.
- Tailored Packages: We provide one-off, short-term, or scheduled cleaning for commercial cleaning restaurants.
What’s Included in Our Restaurant Cleaning Services?
We bring over 16 years of experience in commercial kitchen cleaning, ensuring compliance with health regulations. We offer deep cleaning services focusing on hygiene and safety, addressing risks like mould and bacteria. When you book ACS Commercial Cleaning’s restaurant cleaning services in Melbourne, you’ll receive:
- Deep carpet cleaning and vacuuming
- Floor scrubbing, mopping, and stain removal
- Exhaust hood, vent and filter cleaning
- Oven, grill, freezer and appliance cleaning
- Dishwashing and sanitising
- Wiping and disinfecting tables, chairs, prep stations
- Restroom and washroom sanitation
- Rubbish bin disinfection and waste disposal
- Interior and exterior window cleaning
If you need custom support for your venue, we’re happy to tailor a restaurant cleaning Melbourne package to your requirements.
Why Choose ACS for Commercial Kitchen and Restaurant Cleaning in Melbourne?
There are several reasons to choose ACS Commercial Cleaning in Melbourne for commercial kitchen cleaning, as mentioned below.
ACS Commercial Cleaning is one of Melbourne’s only cleaning providers to hold triple ISO certification— a clear demonstration that our processes meet the highest international standards for quality, safety, and environmental responsibility.
Our Cleaning Service Locations in Melbourne
ACS Commercial Cleaning offers expert commercial kitchen cleaning services and restaurant cleaning in Melbourne. We offer a range of services from routine maintenance to deep cleaning, ensuring your commercial kitchen meets health and safety standards. Since 2016, we have been offering comprehensive solutions tailored to the hospitality industry.
You can trust our local kitchen cleaning professionals for reliable and thorough cleaning—without the need for ongoing contracts.
We provide professional cleaning services across all suburbs of Melbourne, including the City of Melbourne, Melbourne CBD, Carlton, Docklands, East Melbourne, Flemington, Kensington, North Melbourne, Parkville, Port Melbourne, Southbank, South Wharf, South Yarra, St Kilda, West Melbourne, and Dandenong.
🧹 Looking for Commercial Kitchen Cleaners in Melbourne?
Our vetted professionals deliver high-quality, stress-free solutions tailored for hospitality venues. Whether you’re cleaning for compliance, reopening after a renovation, or just need a hygiene reset—ACS Commercial Cleaning has your back.
From deep commercial kitchen cleaning to reliable restaurant cleaning services, ACS Cleaning helps your business stay spotless, safe, and compliant. Trusted by Melbourne’s hospitality scene, we are the restaurant cleaning company you can count on.
👉 Get in touch with ACS Commercial Cleaning today
📞 Call us at Tel. No. 03 9114 9778 or fill out our free quote form. Please leave your details in the form below, and our Melbourne-based team will contact you.
FAQs: What You Need to Know about Restaurant Commercial Cleaning
How long does it take to clean a restaurant?
It depends on the size and scope. A small café might take under an hour; larger kitchens can take several. We tailor our team and timing to your needs.
Can ACS Commercial Cleaning clean after business hours?
Absolutely. We specialise in after-hours restaurant cleaning to avoid operational disruptions.
How often should a commercial kitchen be cleaned?
In a high-performing restaurant or café, cleanliness isn’t optional—it’s a core operational requirement. In Melbourne’s hospitality sector, where food safety regulations are stringent and customer expectations are high, understanding how often each part of your commercial kitchen should be cleaned is essential for compliance, efficiency, and brand protection.
While daily cleaning and sanitising should be embedded into every shift, not all kitchen components require the same frequency. A structured cleaning schedule—divided into daily, weekly, monthly, biannual, and annual tasks—ensures that no area is overlooked and that your kitchen stays audit-ready year-round.
How much does commercial kitchen cleaning cost?
Pricing depends on size, frequency, and specific cleaning tasks. Contact us at Tel. No. 03 9114 9778 or fill out our free quote form for a tailored, transparent quote.
Restaurant Cleaning Quote Form
